Knotty Grahams are a new twist on the classic graham cracker. 

ReCreate gummies combine organic broad-spectrum CBD and functional botanicals to address specific wellness goals.

The gummies are plant-based, vegan, Non-GMO Project Certified, and gluten-free. 

Ferrara Candy Company, a Ferrero-related company, has announced an agreement to acquire Dori Alimentos, one of Brazil’s leading manufacturers and distributors of sweets and snacks.

Spirit Halloween is kicking off spooky season with the grand opening of its flagship store, with Butterfinger making its debut appearance as its official candy.

Nestlé's global R&D organization is strengthening its scientific engagement with local universities and research institutes in Sub-Saharan Africa through its Academic Alliances Initiative.

This discovery paves the way for the launch of honey truffle sweetener, a potentially game-changing alternative to sugar and artificial sweeteners that could reduce global sugar consumption and build towards a healthier future.

Anderson Advanced Ingredients’ SinClusions are clean-label, better-for-you inclusions that have no sugar added.

Pacheco joins ingredients PLUS from Bunge, he was a plant manager and director of continuous improvement.

Hugo Back will showcase its latest film and paper packaging solutions for primary and secondary packaging, alongside its range of packaging styles for industries such as confectionery.

The new technology can also be used to produce low lactose and skimmed milk-based products, while reducing total sugars.

The barrier papers portfolio features a wide range of capabilities from oxygen, aroma, and mineral oil barriers to chocolate, OGR, and moisture vapor barriers.