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Trends, ingredients, products, packaging, equipment and formulation strategies for packaged, fresh, frozen, in-store bakery (ISB) and other desserts, including cakes, cheesecakes and pies.
Sure, times have been rough in the past several years. However, despite that fact—or perhaps, thanks to consumers looking to relieve stress through sweet treats, because of it—numbers in various categories of bakery desserts have largely given producers reasons to celebrate.
The cake supports the It Gets Better Project, a youth LGBTQ+ non-profit organization.
June 2, 2023
Launching June 5 in all MOD locations across the U.S. and Canada, the vanilla cake features a cream filling and is covered in a vanilla frosting and topped with rainbow sprinkles.
The cake features a guava jam center, strawberry sponge cake, and guava-infused cream cheese pastry cream.
June 1, 2023
Inspired by the iconic Hawaiian Guava Cake, the Guava Mille Crêpes is the ultimate summertime treat that will transport consumers' senses straight to the shores of Hawaii.
The Mini Cupcakes features both "every day" cupcakes, available year-long, and seasonal.
May 31, 2023
Available in a variety of flavors, the new Everyday Mini Cupcakes and Seasonal Mini Cupcakes will be sold at select grocers nationwide beginning in July.
If someone were to write the classic American dream tale, the story behind Sugar Bowl Bakery just might be the ideal subject. The Ly brothers (who arrived from Vietnam in 1979 as refugees with very little in the way of money, resources, or connections) at first struggled to make ends meet.